Product Notes
Natural Georgian orange wine made from the indigenous Chinuri variety fermented traditionally in clay qvevri (amphora) buried in the ground.
Lean, fresh and mineral with touches of pear, green apple and preserved lemon.
All prices are in All prices are in NZD
Natural Georgian orange wine made from the indigenous Chinuri variety fermented traditionally in clay qvevri (amphora) buried in the ground.
Lean, fresh and mineral with touches of pear, green apple and preserved lemon.